Nothing goes better with a good drink than some tasty delights.
Current food available
Pork Pie (from Crow Farm Shop, Ringwood) – £4
Scotch Egg (from The Larderhouse, Southbourne) – £4
Veggie Scotch Egg (from Barbara’s Kitchen, Bournemouth) – £4
All served with Chutney & Mustard.
We also offer a selection of independently made crisps, nuts and pork scratchings.